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May 26.2025
3 Minutes Read

Transform Urban Living: Junior Schouten’s Tips for Your Garden

Urban Gardening Tips from Junior Schouten person enjoying sunset in vineyard.

Growing Urban Green Spaces: A Movement to Connect with Nature

As cities expand, the importance of connecting urban dwellers with nature becomes ever more critical. Junior Schouten, the head of horticulture at Brooklyn Grange, leads the charge in this initiative through rooftop gardens that not only beautify the cityscape but also promote sustainability. Known for operations atop the Javits Center and Vice Media headquarters, Brooklyn Grange has established itself as a leader in urban agriculture. With so many people living in apartments with little to no outdoor space, rooftop farms are an organic solution that benefits both the environment and community well-being.

Beginner Tips From a Horticulture Expert

For those just dipping their toes into gardening, Schouten offers invaluable advice. His recommendation for beginners is straightforward: “Make friends with owners of perennial gardens.” These seasoned gardeners will have excess plants that can be divided and shared, allowing newcomers to enrich their gardens without the hefty price tag that often comes with purchasing new plants. Additionally, he highlights quick-growing, beautiful, edible plants that attract pollinators, such as zinnias and nasturtiums, making them perfect additions for novices eager to create vibrant, sustainable gardens.

The Joy of Seasonal Pollinator Plants

One of the key insights from Schouten revolves around his belief in the aesthetic beauty of gardens tailored for pollinators. He describes his garden aesthetic in three words: “Seasonal pollinator magnets.” This approach not only enhances the visual appeal of a garden but fosters a symbiotic relationship with nature as well. Incorporating plants that bloom at various times throughout the year can help maintain an active ecosystem, serving both the gardener and local wildlife.

Cultivating a Thriving Urban Garden: Resources You Need

For aspiring gardeners, it's essential to seek out resources that can provide guidance and inspiration. Schouten's go-to literature includes Taylor’s Guide to Perennials, a comprehensive reference that covers key aspects of plant care succinctly. Beyond books, he also recommends following inspiring accounts on platforms like Instagram. For example, @nativeplanttrust is a fantastic resource, sharing insights on region-specific plants and sustainable gardening practices.

An Insight on Aesthetics: Push and Pull in Gardening

In discussing his mixed feelings towards certain plants, Schouten is particularly strong about English ivy, calling it a plant that might make aspiring gardeners “want to run the other way.” This candid reflection highlights the complexities that come with choosing plants, where certain choices can lead to frustration due to their invasive nature. Gardeners must balance beauty and manageability, especially in confined urban spaces.

Conclusion: Embracing Urban Gardening

Junior Schouten's journey in horticulture embodies the ongoing movement of integrating green spaces within urban environments. As we strive to bring nature closer in our cities, take his advice to heart and embrace the journey of gardening, whether you have a sprawling backyard or simply a sunny windowsill. Investing time in green spaces is not just about aesthetics; it is about fostering a deeper connection with the environment and enriching our communities.

If you are interested in transforming your outdoor space to include sustainable gardening practices, consider joining local gardening groups or exploring community-supported agriculture. You can make a difference in your city while enjoying the benefits of homegrown plants!

Design Dialogues

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02.17.2026

How to Clean Your Oven and Rid Your Kitchen of Bad Smells

Update The Source of Unpleasant Oven Odors If your kitchen has developed an unpleasant burnt smell every time you heat your oven, you're not alone. Over time, the residue from previously cooked foods—think cheese drips, sauce splatter, and baked-on crumbs—can contribute to lingering odors. When the oven is turned on, these smells are re-released into the kitchen, creating an unwelcoming environment. The Ultimate Solution: A Simple Cleaning Method You don’t need to rely on harsh chemicals or expensive commercial products to eliminate these odors. In fact, a straightforward and cost-effective cleaning method can help you transform your oven from a smelly appliance back into a fresh and inviting kitchen asset using items you likely already have at home. Getting Started: What You’ll Need Baking soda Water White vinegar A damp cloth or sponge A plastic scraper (for stubborn spots) Step-by-Step Cleaning Process Remove the Racks: Start by taking out the oven racks. These can be soaked in warm, soapy water separately. Create Your Baking Soda Paste: Combine baking soda and water to form a thick paste. The ratio should ideally be about half a cup of baking soda to a few tablespoons of water. Apply the Paste: Spread the paste across the interior surfaces of your oven, steering clear of heating elements. Focus on areas with heavy buildup. Let It Sit: Allow the paste to sit overnight (or for at least 8 hours). This step softens the baked-on grime, making it easier to clean. Spray with Vinegar: After the paste has set, lightly spray white vinegar over it. This will react with the baking soda and help lift more grime. Wipe it Down: Grab your damp cloth or sponge to wipe down the oven’s interior. Most of the grime should come off effortlessly. For any stubborn patches, resort to a plastic scraper. Fight Odors with Baking Soda Baking soda is highly effective at neutralizing odors due to its natural alkaline properties. When left on greasy surfaces, it actively absorbs and neutralizes unpleasant smells, meaning only the fresh proposal of food remains during cooking. Once you clean your oven, this leaves no lingering odors to return during the next heating cycle. A Quick Refresh for Busy Lives If you're short on time but still want your oven to smell fresh, there’s a quick trick you can employ: place a small oven-safe dish filled with water and lemon slices inside the oven. Heat it on low for 15 to 20 minutes. The steam generates a light clean and leaves behind a pleasant scent. Keep Your Oven Smelling Fresh Consistency is key when it comes to maintaining a clean oven. To avoid significant odors from accumulating, here are some proactive tips: Clean spills immediately after the oven cools. Utilize a baking sheet to catch drips from greasy dishes. Periodically perform a light clean every few months. The Takeaway If your kitchen environment is tainted with unpleasant cooking smells, it’s high time to address the potential culprit—your oven. The method of using baking soda not only eradicates grime but also removes odors profoundly, refreshing your kitchen without relying on toxic, chemical-laden products. Remember, the quickest fix might just be maintaining what you already have rather than purchasing new appliances. Adopting these simple oven-cleaning practices will save you time, money, and ensure your cooking environment is inviting. So roll up your sleeves and enjoy a freshly scented kitchen!

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Discover the Inspiring Journey of Alexander Widener and His Antique Shop Dream

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